| Name: | Pepper, pink (Brazilian Pepper) |
| Botanical Name: | Schinus terebinthifolia Raddi |
| Cultivation: | wild |
| Country of Origin: | Madagascar / Brazil |
| Part of Plant: | Berries |
| Major Biochemical Compounds: | delta-3-Carene, alpha-Phellandrene, alpha-Pinene, Terpinene-4-ol, Limonene |
| Certification: |
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